Help prepare, cook and store food in the kitchen and the site canteen.

Stainless steel knives Dick art. 2348
Key features
- Materialstainless steel blade, ergonomic fibreglass handle
- Treatmentantibacterial
- Blade length (mm)150 / 180 / 210 / 230 / 260 / 300
What it is
Stainless steel knives Dick art. 2348. Key specifications: material stainless steel blade, ergonomic fibreglass handle, treatment antibacterial, blade length (mm) 150 / 180 / 210 / 230 / 260 / 300.
Knives and scissors are blades for household and workshop use, from kitchen knives to general-purpose, tailor's and manicure scissors.
What it is for
Used for food handling, where food-contact materials are required.
How to use it
Use each blade only on the material it is made for: tailor's scissors only on fabric, kitchen knives on a chopping board and not on hard surfaces. Wash and dry them immediately after use and sharpen them when the cut deteriorates. Store them in knife blocks, sheaths or separate drawers with the point protected.
Where it is used
- Food industry
Technical data
- Material: stainless steel blade, ergonomic fibreglass handle
- Treatment: antibacterial
- Blade length (mm): 150 / 180 / 210 / 230 / 260 / 300
Who it is for
Designed for warehouse operatives and building maintenance operatives.
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- Browse the whole category: Knives and Scissors
Before you order
In your request, please state the length and the quantities required, so we can give you the right quotation first time.
For prices and availability, request a quote from AMES Srl: we will reply with our quotation, delivery times and, where needed, an equivalent technical alternative.
Specifications 3
| Material | stainless steel blade, ergonomic fibreglass handle |
|---|---|
| Treatment | antibacterial |
| Blade length (mm) | 150 / 180 / 210 / 230 / 260 / 300 |
The perfect setup for this job
Everything you need in one place, from functionality to safety.


